On the day before Thanksgiving, here are recipes from the Holiday 2012 issue of Coastwatch, North Carolina Sea Grant‘s magazine. Wishing you a wonderful meal with your loved ones. And if you have seafood, make it local.
- We present three appetizers — oysters casino, garlic broiled shrimp and creamy crab dip — that you can dress up for a festive pop: http://www.ncseagrant.org/home/coastwatch?task=showArticle&view=listarticles&id=760
- Try this award-winning recipe for shrimp and grits for the day after your turkey, perhaps: http://www.ncseagrant.org/home/coastwatch?task=showArticle&view=listarticles&id=761
Remember to recycle your shellfish shells. Find a nearby recycling site at: http://portal.ncdenr.org/web/reef/oyster-shell-recycling-program.