With oyster season approaching, do you need a new oyster recipe? Maybe one of the recipes below will delight you. If not, you can simply steam your fresh North Carolina oysters.
- Ken Blevins from the Star-News Online shares a crab chowder recipe topped with fried oysters: http://www.starnewsonline.com/article/20101101/ARTICLES/910199963/1224/living15?Title=In-the-Kitchen-With-Ken-Blue-Crab-Chowder-with-Deep-Fried-Oysters
- edible Piedmont serves up Kyle’s Killer Oysters recipe, aka “KKO”: http://www.ediblecommunities.com/piedmont/recipes/winter-2010/kyles-killer-oysters.htm
- On this video, WRAL’s Brian Shrader and Lisa Prince fry BANG BANG Oysters: http://www.wral.com/lifestyles/food/video/10232163/#/vid10232163