Daily Archives: February 9, 2017

Seafood Sightings: February 9, 2017

seafood sightings

bagged-clams

Feast Down East holds its annual Local Food Conference on Friday, Feb. 10. Barry Nash, North Carolina Sea Grant’s seafood technology and marketing specialist, will participate in a panel on shaping a foodie city. Register at the door.

The N.C. Aquaculture Conference will be held Feb. 10 and 11 in New Bern. The meeting includes a self-drive tour on Feb. 9 and an Aquaponics workshop on Feb. 8. Register here.

As part of the conference,  Sea Grant will offer a Shellfish Aquaculture Workshop in Morehead City on Saturday, Feb 11. The workshop is scheduled from 10:30 am to 5:00 pm at the Bryant Building on the Carteret Community College campus at 205 College Circle.

  • The James Beard Foundation has oysters on the half shell that are topped with finely diced tomatoes and a creamy mignonette.
  • Brunswick Beacon cooks up a quick and flavorful shrimp curry.
  • Salty Catch Seafood Company keeps things simple with fried shrimp.